food miles – Locally Delicious Blog

The Environmental Benefits of Eating Locally Produced FoodThe Environmental Benefits of Eating Locally Produced Food

April 9, 2025| Manuel| 0 Comment| 1:31 pm

Eating locally produced food offers a wealth of environmental benefits. By reducing transportation emissions, supporting biodiversity, and encouraging sustainable farming practices, local food systems help mitigate climate change and promote

The Real Cost of Imported Food vs. Buying LocalThe Real Cost of Imported Food vs. Buying Local

April 7, 2025| Manuel| 0 Comment| 6:01 am

In a world where convenience reigns, the allure of imported food often overshadows local produce. Yet, the true cost extends beyond price tags—environmental impact, freshness, and local economies bear the

How Local Food Can Reduce Your Carbon FootprintHow Local Food Can Reduce Your Carbon Footprint

April 5, 2025| Manuel| 0 Comment| 4:31 am

Eating local food is more than a culinary choice; it’s an eco-conscious decision. By reducing transportation miles, supporting nearby farmers, and choosing seasonal produce, you can significantly shrink your carbon